-
Notifications
You must be signed in to change notification settings - Fork 0
/
eggsalad.html
82 lines (76 loc) · 3.75 KB
/
eggsalad.html
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
<!DOCTYPE html>
<html lang="en">
<head>
<meta charset="UTF-8">
<meta name="viewport" content="width=device-width, initial-scale=1.0">
<link rel="stylesheet" href="assets/css/index.css">
<title>Secret Family Recipes</title>
</head>
<body>
<div class="container"> <!--Container-->
<!--Header-->
<header>
<!--Logo-->
<div class="nav-border"></div>
<div class="logo">
<h1>Secret Family Recipes</h1>
</div>
<!--Navigation-->
<nav>
<a href="index.html" class="btn">Home</a>
<a href="features.html" class="btn">Features</a>
<a href="recipes.html" class="btn">Recipes</a>
<a href="about.html" class="btn">Our Team</a>
<a href="https://secret-recipes-buildweek.vercel.app/form" class="btn">Sign Up</a>
<a href="https://secret-recipes-buildweek.vercel.app/login" class="btn">Log In</a>
</nav>
</header>
<!--Main content-->
<section class="eggsalad">
<div class="recipe">
<h2>Egg Salad Recipe</h2>
<ul>
<li>4 Eggs</li>
<li>1 1/2 Tbsp mayonnaise</li>
<li>1/2 tsp dijon mustard</li>
<li>3/4 tsp lemon juice</li>
<li>1/4 stalk celery</li>
<li>1 Tbsp green onions</li>
<li>1 tsp parsley</li>
<li>Salt and pepper, to taste</li>
</ul>
</div>
<div>
<img src="/assets/images/homepage/photo-1482049016688-2d3e1b311543.jpg" alt="Egg Salad">
</div>
<div>
<h2>Directions</h2>
<ol>
<li>Fill a large saucepan or pot with about 1 inch of water. Place a steamer basket in pan (water should just be reaching close to basket).</li>
<li>Bring water to a boil over medium-high heat, carefully add eggs using tong. Reduce heat to medium-low, cover and simmer until eggs are fully cooked through, about 12 - 15 minutes. </li>
<li>How to hard boil eggs: place eggs in a pot, cover with cool water by about 2-inches. Bring to a boil over medium-high heat, let eggs boil about 6 - 7 minutes until fully cooked through. </li>
<li>Chill eggs: immediately transfer steamed or hardboiled eggs to a boil of ice water for 2 - 3 minutes so they'll stop cooking and be cool enough to handle. Peel eggs then let cool through in fridge.</li>
<li>Make dressing: in a large mixing bowl stir together mayonnaise, lemon juice, dijon mustard, celery, green onions, parsley and season with salt and pepper to taste.</li>
<li>Mix egg salad: chop eggs small then add to mixing bowl along with dressing mixture. Season with salt and pepper to taste, toss mixture well.</li>
<li>Serve: serve in bread sprinkled lightly with paprika if desired.</li>
</ol>
</div>
</section>
<!--Footer-->
<footer>
<!--Navigation-->
<nav>
<a href="index.html" class="btn">Home</a>
<a href="features.html" class="btn">Features</a>
<a href="recipes.html" class="btn">Recipes</a>
<a href="about.html" class="btn">Our Team</a>
<a href="https://secret-recipes-buildweek.vercel.app/form" class="btn">Sign Up</a>
<a href="https://secret-recipes-buildweek.vercel.app/login" class="btn">Log In</a>
</nav>
<div class="copyright">
<small>Copyright Ⓒ 2020</small>
</div>
</footer>
</div>
</body>
</html>